Salt (Black Salt and Pink Salt)

Salt is an essential mineral used in food preparation, preservation, and various industrial applications. Black salt and pink salt
are unique varieties known for their distinct flavors, health benefits, and aesthetic appeal. Black salt is rich in minerals and has a sulfurous taste, while pink salt is prized for its purity and trace mineral content.

Uses:

• Culinary:Enhances flavor in dishes, used in gourmet cooking, and
  as a finishing salt
• Health & Wellness:Supports hydration, digestion, and mineral
  balance in the body.
• Industrial Applications: Used in water treatment, cosmetics, and
  chemical processes